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Fondant

Fondant is a thick paste made of sugar and water and often flavored or colored, used in the making of sweets and the icing and decoration of cakes. It’s made of confectioner’s sugar, corn syrup, water, gelatin and shortening, which come together in a dough that can be rolled, cut and shaped into almost any decoration you desire.

Fondant is a thick paste made of sugar and water and often flavored or colored, used in the making of sweets and the icing and decoration of cakes. It’s made of confectioner’s sugar, corn syrup, water, gelatin and shortening, which come together in a dough that can be rolled, cut and shaped into almost any decoration you desire.

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